February 15, 2012

“What’s in your Water?” Dining Hall program today

Interested in learning about the importance of water in a healthy diet? Join the nutritionist and nurse to discuss the benefits of water and discuss tap water versus bottled water in the Schott’s Dining Hall, today, Wednesday, February 15, from 11 a.m.-1 p.m.

Come with your questions and participate in a raffle give-away!