March 19, 2013 STU

Cooking with the nutritionist

The Nutritionist, Karin Palmer, RD, LD, CDE, will be on campus on Wednesday, March 20, from 7-9 p.m. in the LSC Atrium. Karin will be demonstrating how to make healthy meals using a microwave. This is an interactive program. Bring your questions and sample the cooking! Any questions, call the Health Center at 216.397.4349.