Would you like to earn six credit hours while touring Italy in Summer 2019? Participate in the Summer Institute 2019 (May 15 – June 20)!
The program includes two courses:
– Italian Language (all levels available)
– IC261 “Narrating Italian Food and Wine” (H, EGC)
Come to an informational meeting on Wednesday, October 10, at 2 p.m. in OC112. For further information contact Dr. Luigi G. Ferri at lferri@jcu.edu.