April 5, 2013 STAFF/STU

Today: All About Bacon lunch

Who doesn’t love bacon? Celebrate a lunch full of bacon on Friday, April 5.

Menu items include:

  • Hand-carved house-smoked pork belly
  • Bacon cheddar mashed potatoes
  • Turkey bacon BLT
  • Croque madame with duck bacon
  • Bacon crusted maple glazed cake doughnut
  • Apple wood smoked soy bacon and cheese melt
  • Crispy pancetta and wild mushroom risotto

Hope to see you all there!