February 17, 2015 STAFF/STU

Today: Mardi Gras Party Lunch

Tuesday, February 17 during lunch JCU Dining Services will be celebrating Fat Tuesday with a big and delicious menu.

Menu items include:
Roasted Pork Loin
Chicken Gumbo Soup
Provolone & Salami Panini
Sticky Pecan Upside Down Cupcake
Jambalaya with Chicken & Ham

For further information or questions, contact JCU Dining Services at 216.397.4552.