September 19, 2018 ALL

Today: Tour of Italy Dinner In Schott Dining Hall This Wednesday! (9/19)

Join us for a Tour of Italy through Schott Dining Hall this Wednesday, September 19, for dinner starting at 4:30 p.m. We will be serving the finest Italian cuisine for our students made right in front of you! This dinner is definitely one you won’t want to miss this semester! Check out our delicious menu below:

Spaghetti Carbonara

Chicken Francese
Roasted Garlic Parmesan Potatoes
Escarole/White Beans Sausage
Focaccia Bread with Dipping Sauce
Tuscan-Style Roasted Baby Carrots
Italian Orzo Spinach Soup

Fried Calamari

Basil Pesto Chicken Lasagna

Allergen Aware-
Lemmon Rosemary Whole Chicken
Sautéed Broccoli Rabe

Sundried Tomato Pesto Risotto

Action Station- (Chef’s Diana and Ed)
Mussels with Marinara
Clams with White Wine and Butter Sauce

Italian Subs with Capicola, Mortadella, Prosciutto and Soppressata. Antipasto Platters

Smoked Mozzarella Macaroni Salad with Prosciutto