JCU staff members are invited to the Soups & Stew Cook-Off Competition hosted by Staff Council on Wednesday, January 23, 2019, from 11:30 a.m. to 1 p.m. in the O’Dea Room in the D.J. Lombardo Student Center. Staff members are welcome to sample and judge the entries. Other soups, stews, bread, and beverages will be provided!
All JCU staff members are invited to enter a soup or stew into the competition. If you haven’t already, please consider entering your soup or stew to the competition by Monday, January 21, 2019, via the online Registration Form – http://sites.jcu.edu/staffcouncil/soups-and-stews-competition/.
Staff members who enter are asked to bring six quarts of their soup or stew to the competition. Staff members will be reimbursed up to $30 for ingredients. Individuals need to turn in up to two receipts to Lisa Ramsey by Friday, January 25, in order to be reimbursed.
If folks just want to attend without entering a soup/stew, please complete the R.S.V.P. form – http://sites.jcu.edu/staffcouncil/soups-and-stews-rsvp-form/
If you have any queries, concerns, or require accommodation, please contact Staff Council at firstname.lastname@example.org.